Woodside Garden

Kailyaird Restaurant at Woodside
2018-02-02 19:00 - 21:00 (Europe/London) | Woodside Plant Centre, Jedburgh, TD8 6TU
Our pop-up vegetarian restaurant here in the lovely tearoom at Woodside. Bring a bottle (corkage fee applies) Booking preferred.

Kailyaird Restaurant at Woodside - Valentine’s Day Special.
2018-02-14 19:00 - 21:00 | Woodside Plant Centre, Jedburgh, TD8 6TU
Bring your significant other for a special romantic candle-lit treat, in our pop-up vegetarian restaurant here in the lovely tearoom at Woodside. Bring a bottle (corkage fee applies) Booking preferred.

Friday 11th May - Evening Dining in the Kailyaird Restaurant.
2018-05-11 19:00 - 21:00 | Woodside Plant Centre, Jedburgh, TD8 6TU
Please book a table on 01835 830315.

Menu
Starters: Warm pear, walnut and parmesan salad, Roasted garlic and chickpea pate with garlicky oatcakes, or Pea and pesto soup with rye bread
Main courses: Slow cooked Moroccan lamb stew with spiced cous-cous, Mushroom risotto, Spiced halloumi on a bed of warm puy lentils, with a spinach and beetroot salad, or Thai style root vegetable casserole.
Puddings: Chocolate mousse, Rhubarb and ginger brulee, Pimms jelly or cheese and biscuits.
Please phone to book a table. Please let us know if you have any dietary requirements when booking. If you can’t make it this week to our evening restaurant our next date is May 25th.

Friday 25th May - Evening Dining in the Kailyaird Restaurant
2018-05-25 19:00 - 21:00 | Woodside Plant Centre, Jedburgh, TD8 6TU
Friday 25th May – Evening Dining in the Kailyaird Restaurant. – Please book a table on 01835 830315.

Saturday 14th July - Equestrian Theatre at Woodside "The Age of Nottingham"
2018-07-14 18:30 - 21:30 | Woodside Plant Centre, Jedburgh, TD8 6TU
Unique entertainment featuring beautiful Fresian and Andalusian horses, suitable for adults and children. Ticket price includes a two-course buffet supper. Gates open at 6.30pm. Adults £18, under 16’s £12. Family ticket £50. Tickets available soon.

Sept 14th The Kailyaird Restaurant at Woodside
2018-09-14 19:00 - 21:00 | Woodside Plant Centre, Jedburgh, TD8 6TU
Sept 14th The Kailyaird Restaurant at Woodside. Our fortnightly evening restaurant catering for vegetarians. (Meat option available) Tables available 7pm – 9pm by booking on 01835 830315. See our FB page for menu.

Kailyaird Restaurant Valentine’s Special
2019-02-14 19:00 - 21:00
A special couples evening with sharing platters and delicious options for vegetarians, vegans and meat lovers. Tables available from 7pm – 9pm. Prices as per the menu on the night.

Valentine’s Special in the Kailyaird Restaurant
2020-02-14 19:00 | Woodside Plant Centre, Jedburgh, TD8 6TU
Enjoy a romantic evening meal in our tearoom. Set price of £30 per person for a three-course meal plus coffee and mints. Tables available from 7pm. Please book.

Valentine's Lunch
2022-02-12 13:00 - 14:30 | Woodside Plant Centre, Jedburgh, TD8 6TU
We will be serving a Valentine’s lunch at 1pm on the Saturday before Valentine’s. Pre-booking only please
Menu
Starter:
Smoked salmon pate and home-made oatcakes
Main Course:
Slow cooked tarragon chicken with tomatoes and bacon, served with new potatoes and peas.
Pudding:
Brown sugar meringues, vanilla cream and mixed berries
2 courses £15 per person
3 courses £20 per person
Please book on 01835 830315 and pre-order your meal

Valentine's Menu in The Kailyard
2024-02-16 19:00 - 21:30
Evening fine dining is back in February with a special Valentine’s Menu – although we are quite happy if you are not a lovey-dovey couple and just fancy some really good food!
Helen has produced this exciting three-course meal with the added extra of fizz and focaccia on arrival.
Kailyaird Valentine’s Menu
Friday 16th February 2024 – 7pm start
Glass of non-alcoholic fizz and focaccia to nibble
Starters
Creamy mushroom vol-au-vents with rocket and tomato salsa
Camembert wedges on a bed of leaves with mango relish
Main Courses
Tomato and aubergine lasagne served with garlic sourdough and salad
Slow cooked venison with a red currant gravy, served with baby potatoes and seasonal vegetables
Puddings
Melt-in-the-middle chocolate pots with vanilla ice cream
Berry medley cheesecake parfait
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2 courses £30 per person 3 courses £35 per person
Please book (with menu choices) on 01835 830315
Please let us know of any food allergies when ordering
We have plenty of non-alcoholic drinks to choose from, but if you prefer you can bring your own bottle of booze – a £3 corkage fee per bottle applies.

Fine Dining in The Kailyard
2024-04-19 19:00 - 21:00
Bookings are now being taken for the next evening of fine dining in the Kailyard on Friday 19th April
Menu
Starters
Stuffed Conference pears with melted Stilton cheese and walnuts
Warm tomato and Parma ham topped bruschetta with pea shoots tossed in a herby dressing
Main Courses
Baked salmon in a prawn, herb and garlic cream and served with new potatoes and asparagus
Mushroom stroganoff with roasted red pepper, stuffed with savoury rice
Puddings
Homemade chocolate parkin served with ginger cream
Duo of Giacopazzi’s ice cream with fresh mixed berries
We have a good range of non-alcoholic drinks, but if you prefer to drink wine, you’re welcome to bring your own bottle – a £3 corkage fee per bottle applies.
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2 courses £25 per person 3 courses £30 per person
Please book (with menu choices) on 01835 830315
Please let us know of any food allergies when ordering
