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Winter Warmer Lunch
We are taking bookings for our winter warmer lunches in January. Menu for 15th and 16th January: Beef Chilli con Carne with Rice, & Syrup Sponge Pudding & Custard Vegetarian Options available for all lunches – please ask when booking All lunches include tea or coffee and are £16 per person for a main…
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Introduction to Mindfulness Course
Just a reminder that we are hosting an Introduction to Mindfulness Course, led by Carol Carr early next year. It's a three session evening course to take place in the Birdhouse Tearoom on 18th January, 25th January and 1st February from 4.30pm. Join Carol in exploring the 3 key themes of mindfulness training and how…
£50 -
Fine Dining in the Kailyard
We know that many of you don't like going out on these dark nights, so this month's special Kailyard menu will be held on a lunchtime. Same fine dining experience, but no worries about driving home after dark. A great start to the weekend. Starters Smoked salmon pate with homemade oatcakes Warm beetroot and feta…
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Winter Warmer Lunch
We are taking bookings for our winter warmer lunches in January. Menu for 22nd and 23rd January Cod and Chorizo Stew with Mashed Potato, & Toffee Apple Crumble Vegetarian Options available for all lunches – please ask when booking All lunches include tea or coffee and are £16 per person for a main course…
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Winter Warmer Lunch
We are taking bookings for our winter warmer lunches in January. Menu for 22nd and 23rd January Cod and Chorizo Stew with Mashed Potato, & Toffee Apple Crumble Vegetarian Options available for all lunches – please ask when booking All lunches include tea or coffee and are £16 per person for a main course…
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Burns Lunch 25th January
Our Burns Lunch is back at 1pm on the 25th January. Pre-booking essential. Starters: Cullen Skink Mushroom pate with homemade oatcakes Main Courses: Traditional haggis, neeps & tatties, with a whisky cream sauce and buttered leeks. (Vegetarian haggis available – please ask when ordering) Baked salmon with a lemon butter and samphire sauce, served with…
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Burns Lunch – 26th January
Our Burns Lunch is back at 1pm on the 26th January. Pre-booking essential. Starters: Cullen Skink Mushroom pate with homemade oatcakes Main Courses: Traditional haggis, neeps & tatties, with a whisky cream sauce and buttered leeks. (Vegetarian haggis available – please ask when ordering) Baked salmon with a lemon butter and samphire sauce, served with…
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Winter Warmer lunch
We are taking bookings for our winter warmer lunches in January. Menu for 29th and 30th January: Fruity Chicken Curry with Naan Bread, & Sticky Toffee Pudding Vegetarian Options available for all lunches – please ask when booking All lunches include tea or coffee and are £16 per person for a main course and a…
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Winter Warmer Lunch
We are taking bookings for our winter warmer lunches in January. Menu for 29th and 30th January: Fruity Chicken Curry with Naan Bread, & Sticky Toffee Pudding Vegetarian Options available for all lunches – please ask when booking All lunches include tea or coffee and are £16 per person for a main course and a…
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Valentine’s Menu in The Kailyard
Evening fine dining is back in February with a special Valentine's Menu - although we are quite happy if you are not a lovey-dovey couple and just fancy some really good food! Helen has produced this exciting three-course meal with the added extra of fizz and focaccia on arrival. Kailyaird Valentine's Menu Friday 16th February…
£35
If you would like to hold an event at Woodside, or have suggestions for future events please let us know – we are always looking for new ideas.