Oven Ready Freezer Meals Range Expanded

We are now preparing a larger range of our own oven ready freezer meals. We are still offering our vegetarian range of meals (Mushroom Stroganoff, Puy Lentil Bolognese and Butternut Squash & Chick Pea Tagine) and our best selling Posh Fish Pie, and have now added the following new meals:
Beef Lasagne
Cottage Pie
Fruity Chicken Curry (GF)
Lemon & Ginger Chicken (GF)
Shepherd’s Pie

These can all be cooked in the oven from frozen, or can be defrosted before cooking. Our meals are made from fresh ingredients rather than using pre-prepared sauces, so are packed full of real flavours. Some of you found our previously bought-in meals a bit salty, so making our own meals means that we can reduce these salt levels and enjoy the great taste of the food.

Desserts

To complete your meal we also have Berry Meringue Roulade (defrost and serve) as well as Toffee Apple Crumble and Salted Caramel Brioche Bread and Butter Pudding – both of which require oven cooking.

All our freezer meals, sweet and savoury, are useful to have in the freezer for those days when you can’t be bothered to cook, or are faced with an empty fridge!

Game

We have replenished our supply of whole frozen pheasant and whole frozen wild mallard which are a useful back-up to have in the freezer. As the shooting season is now drawing to a close these will probably be the last we get until November. However, as soon as we have a bit of freezer space available we will be offering local venison again as this proved to be very popular.

Grocery

We’ve also freshened up our grocery shelves with some delicious new products which includes: Borderfields rapeseed oil, gluten-free hollandaise, horseradish or dill & mustard sauces, vegan mayonnaise, flavoured vinegars, roasted red peppers, preserved lemons, stuffed vine leaves, beetroot ketchup, avocado and lemon mayo and more…. We also still stock our best selling giant naan breads as well as curry sauces, and of course we can’t forget our wonderful free-range organic eggs from nearby Sandystones Farm.

A regular highlight is the arrival of fresh bread on Wednesdays and Saturdays. We are now getting in Toasted Sunflower and Pumpkin Seed Sourdough as well as Plain Sourdough, and we also have slices of Focaccia delivered fresh each Saturday. Customers are beginning to place regular orders so that they don’t miss out – if you want to order bread on a regular or just on a one-off basis just call on 01835 830315. If you have any special orders for get-togethers or larger family meals just give us a couple of days notice so we can order in for you. The large focaccias topped with chilli peppers and bacon are highly recommended!!